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MALFY'S Q
INGREDIENTS
45 ml - Malfy Con Limone Gin
15 ml - Elderflower Liqueur (St. Germain/Fiorento)
30 ml - Fresh Lime Juice
1 muddled Kiwi Fruit
Fever-Tree/Fentimans Gingerbeer
INSTRUCTIONS
1. Muddle kiwi frruit inside your glass
2. Fill a half of glass with crushed ice
3. Pour in gin, liquor and freshly squeezed lime juice
4. Gently stir and add a little bit more of crushed ice
5. Top up with Gingerbeer & garnish with a slice of Kiwi and fresh Mint

REFRESHING
SUMMERY
LIGHT
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